Description
Discover the art of true tea craftsmanship with Amrithya Premium Single Origin Whole Leaf Specialty Green Tea.
Handpicked from the pristine tea estates, each leaf is carefully processed to retain its natural tannins, oils, and antioxidants — ensuring every cup delivers an invigorating, full-bodied flavour and delicate floral aroma.
Unlike conventional teas, Amrithya Green Tea contains unbroken whole leaves, preserving the complete flavour profile and essence of the tea plant. Our innovative processing method locks in freshness, providing a naturally smooth taste with subtle hints of mountain mist and floral sweetness.
Whether you enjoy a hot, soothing brew or a cold, refreshing infusion, Amrithya Whole Leaf Green Tea rejuvenates your body and mind. It’s not just tea — it’s a ritual of wellness, balance, and clarity.
Product Highlights
🌿 Whole Leaf Tea: Made exclusively from unbroken leaves for authentic flavour and aroma.
🍃 Single Origin: Sourced from select tea estates known for their rich, mist-covered terrain.
💚 Rich in Antioxidants: Helps boost metabolism and supports natural detoxification.
🌼 Smooth & Refreshing Taste: Naturally light, floral, and soothing to the senses.
☕ No Dust or Fannings: Only whole leaves for a cleaner, more flavourful cup.
🌱 Freshness Guaranteed: Immediately packed after harvesting to lock in natural aroma and taste.
🚫 No Artificial Flavours or Additives: Pure, natural black tea — free from artificial colours, flavours, or preservatives.
🌱 Tradition Meets Innovation: Crafted using advanced processing that preserves tea oils and nutrients.
🍵 Brewing Instructions (Hot & Cold Brew)
☀️ For a Hot Cup:
Boil Water: Heat fresh, filtered water to 80–85°C (not boiling).
Add Tea: Use 1 tsp (2g) of Amrithya Green Tea per cup (200ml).
Steep: Let it steep for 2–3 minutes. Avoid over-steeping for a smooth, non-bitter taste.
Strain & Sip: Strain the leaves and enjoy the delicate Nilgiri aroma and soothing flavour.
❄️ For Cold Brew (Refreshing Iced Tea):
Add 2 tsp (4g) of Amrithya Green Tea to 300ml of room-temperature water.
Cover and refrigerate for 6–8 hours.
Strain, add ice or lemon if desired, and enjoy a revitalizing cold infusion.
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